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| Telephone : 00 353 (0)53 9421124 - email: info@marlfieldhouse.ie | |||||
| Sample Menu | |||||
Restaurant | Kitchen Gardens | The Cellars | Sunday Lunch | Sample Menus
Breakfast Menu
From the Sideboard
Selection of Irish Artisan cheeses
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From the Buffet
We invite you to help yourself to any of the following from our buffet:
Prunes marinated in orchard fruit tea and orange
Fresh grapefruit and orange segments
Locally produced live natural yogurt with honeycomb and wheat germ
Poached pears with cinnamon
Stewed apples with ginger
Poached and fresh fruits in season
Selection of cereals including our own homemade Bircher Swiss Muesli
Selection of homemade breads and scones with homemade preserves
Choice of fresh juices, orange, grapefruit, apple juice, cranberry juice
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From the Kitchen
Oatmeal porridge served natural or flavoured with cinnamon, honey and nuts with an apricot compote
Sliced seasonal fruits
Free range eggs – as you like them with local crisp bacon and sausages, sauté mushrooms, tomato, black and white pudding
Baked eggs with tomato, cream and tarragon
Scrambled eggs with local smoked salmon, dill, warm brioche
Local smoked salmon with French toast, whipped cream cheese and chives
Mushroom, bacon and cheddar cheese omelette or an omelette of your choice
Poached eggs and buttered garden spinach
We have a wide selection of teas available, please ask your waiter
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Marlfield House, Courtown Road R742, Gorey, Co. Wexford, Ireland |
| T: 053 942 1124 F: 053 942 1572 E: info@marlfieldhouse.ie |
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